WebApr 15, 2024 · Instructions. Stir together chicken stock, grits, ham, butter, and Parmesan Cheese. Cover and cook on low for 4 hours stirring occasionally during the cooking process. Make sure you stir the grits … WebOh, grits. They're not just for breakfast anymore. With the addition of two different cheeses, onions, bell peppers and jalapenos, this is a great savory version that can replace potatoes, rice or pasta as a side dish for your main course dinner meals. 1 (32 oz.) container of chicken broth 1 3/4 cup quick-cooking grits, uncooked 1/2 cup butter 1 medium onion, …
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WebApr 11, 2024 · In a medium pot, mix milk and salt and bring to a boil. Stirring constantly, pour in grits, bring to a boil, and turn down heat. Continue stirring until grits begin to thicken. Remove from heat and stir in butter … WebJun 26, 2024 · Sausage-and-Grits Quiche. Melina Hammer; Styling: Buffy Hargett. Recipe: Sausage-and-Grits Quiche. Quiche can be stored in a 2-gallon zip-top plastic freezer bag and frozen for up to 1 month. Simply thaw in refrigerator, let it stand at room temperature for 30 minutes, and bake as directed. 07 of 22. st louis mo to columbus ga
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WebMar 25, 2024 · Add the salt, and then gradually stir in the grits. Lower the heat to medium-low or low, and cook, whisking constantly, until thickened, about 5-7 minutes. Remove from the heat. Stir in the butter, 1 cup of cheddar cheese, diced pimentos, garlic powder, black pepper, and cayenne. Let cool for 10 minutes. WebFeb 12, 2024 · Transfer mixture to a greased 2-quart (about 8-inch square) baking dish. In a small bowl, stir together the panko breadcrumbs, melted butter, and a dash of garlic powder. Sprinkle the buttered crumbs over the top of the dish. Bake for about 20-25 minutes, until the sauce is bubbly and the crumbs are golden brown. WebJun 7, 2024 · Directions. Bring milk and water to a boil in a medium saucepan over high heat. Stir in grits and the 2 teaspoons of salt, and reduce heat to a bare simmer. Cook, stirring occasionally, until grits are thick and creamy, about 25 minutes. When done, turn off the heat, stir in 4 tablespoons butter and the cheddar and Parmesan cheeses. st louis mo to festus mo